Sunday, January 23, 2005

Wine? St Emilion Chateau Le Fleur Bordeaux

P.S. I saved the corks

Greg's Meal: Filet with Bernaiser Sauce with Frites and Salad.
You basically could cut the filet with a spoon...mmmm
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2 comments:

  1. Comida EvangelistaFriday, February 04, 2005

    What was the wine!? I can't read the label.

    ReplyDelete
  2. Malibu BettyFriday, February 04, 2005

    It was a Bordeaux...St Emilion...Chateau Le Fleur
    VERY GOOD. I saved the corks

    ReplyDelete