
One of the great things about being married is that you can act like total dweebs in public and without ever being embarrassed....they married you, knowing how much of a tard you are...
This Saturday was Molly's bridal shower held at her sister's house in Alamo. It was primarily a family affair with all the nieces in attendance as well. These are always fun as you get a bunch of girls together and then just spend the afternoon gabbing about stuff.
The young ladies seated and smiling at the camera. Everyone got to use the wine glasses for the beverages whether they be alcoholic or not.
Holly and Molly concentrating on filling out the wedding word scramble.
Molly opening presents...that bowl is SUPER cute. I think it was from Williams-Sonoma, they just have the prettiest earthenware from all over Europe...
This was funny...it was a HUGE box, with two little butter dishes. With a tip from her future mother in law to keep hosting Thanksgiving dinner. Just kidding, there was also a cake plate.
My running coach Chung married Yuko a few weeks back. We weren't at the wedding but went to the after party at Jade Bar in Hayes Valley where they first met. The pic above is courtesy of Jerry's camera. It was funny to see Chung in non workout clothes....I think I've known him for about two years and have only seen him in shorts, tanks and sweats for running so it was almost shocking to see the man in a suit. I think I just started to believe that running clothes was literally all he wore...he'd wear it to work then just meet us at the track to workout....
That's us at the bar upon our arrival. Funny thing with us is that we spend our time out talking to each other.... we'll go to parties and mingling consists of talking to each other the entire time. We're so lame.
Just finished this book recently and I really enjoyed reading it. Bill Lee was my recruiter years ago that got me into my second job seeUthere.com. I had heard this was the same Bill that wrote this book, so I went and read it. This is quite an amazing story - you hear about how rough things were or are in certain cities but it's not quite real to you because you didn't live it.I baked a batch of passionfruit lime cupcakes (one of my best to date) and headed over. In the car I practically had a meltdown... I don't know what the hell is wrong with me, but as I get older it seems that I am becoming more and more socially retarded and uncomfortable with the idea of meeting new people. Maybe I am spending too much time indoors, alone, in the kitchen. Forrest was trying to talk me off the ledge too...
After a harrowing 3 seconds of walking around Justin Herman Plaza trying to find them - I noticed a half gallon of milk sitting on a concrete curb and headed over. It was all relatively painless and my anxiety quickly seemed silly.
I think that's it for now.... and you can see why I am undecided as I will need to make some concesssions on way or another when voting for president.
Just finished Metropolis by Elizabeth Gaffney and after starting off a bit skeptical, I ended up loving the book. I found this book years ago via a Time or People magazine book review and had it sitting on my Amazon wishlist....for years. Finally purchased it (thank you drunken online shopping) and when it arrived I was totally over it.The above was from the yummy yummy fish stand. You will see a sardine with pesto, a white bean puree with pita chips, marinated octopus with zuchini salad and a salmon crostini. The sardine....oh the sardine!
Over in the spirits section we had this Square One vodka cocktail...I think they called it a "tomato mojito" which basically was cucumber vodka, cherry tomatoes and basil all shaken together and served with a sliced cherry tomato and basil garnish. Very delicious and refreshing - I think our next party will definitely be serving this. We also tried some organic gin that I was not too hot on....it was too fragrant in a floral way, not an herbal way if that makes any sense. Definitely not a martinit gin....maybe a cocktail gin.
Pizza making at the bread stand. Oh they had this super tangy blue cheese and salami pizza...it was pungent - woo hoo!
Forrest posing in front of the bread snail over in the "history of bread" display.
The most interesting thing at this event for me was the information booth for urban farming. There is an organization called "City Slicker Farms" and they operate out of Oakland and primarily service the Oakland area but their philosophy is interesting. They go and install vegetable gardens in peoples backyards, either in their single family homes, multi unit homes and in local schools. I think it is important for young people to know where things come from, not in a hippie sort of way but in a way that helps kids learn how things are interconnected and the science behind how things work. Additionally, there is pride in cultivating something then being able to harvest the fruits of your labor and heck...they get to eat healthier too - double bonus. I was hoping they had operations in San Francisco but they are primarily an Oakland based organization....regardless, I am interested in learning more about them...and looking forward to getting involved.